The 12 Best Kitchen Mixing Spoonulas

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Cooking delicious meals requires both talent and enthusiasm. Yet, they are insufficient on their own. You’ll also need the proper tools and equipment, such as pans, pots, strainers, graters, and so on. A mixing spatula is one of the most important instruments for your culinary success. These useful instruments are used in everything from baking to cooking and souffles to omelets, but not all of them are made equal.

The best mixing spatula will be easy to use, trustworthy in performance, comfortable in the hand, and long-lasting. Nevertheless, with so many alternatives available, it may be difficult to make an educated decision. We’ve luckily done the homework for you. The 12 greatest mixing spatulas to consider adding to your kitchen are listed below.

Best Selection

The Di Oro Seamless Series 3-Piece Silicone Spatula Set is our top selection. It comes with a spoonula and two scraping spatulas, is made of sturdy silicone, and is oven safe up to 600 degrees.

Budget Selection

The Wilton 409-7712 Angled Spatula is our top value selection. It is an inexpensive but indispensable kitchen tool, with an ergonomically constructed handle, a long, flexible steel blade, and a reach of nine inches.

Product Name Grade
Di Oro Seamless Series 3-Piece Silicone Spatula Set A
Wilton 409-7712 Angled Spatula A-
UpGood Silicon Spatula Set B+
StarPack Basics Silicon Spatula Spoon A-
U-Taste High Het Premium Silicon Spatula Set B+
OXO 1071536 Spatula A
Rubbermaid Commercial Products Scraper Spatula A
OXO Good Grips 3-Piece Silicone Spatula Set A-
GIR Premium Silicone Spatula Turner B+
Vremi 4 Piece Spatula Set A-
Helen’s Asian Kitchen 97056 Stir Fry Spatula B
Orblue Flexible Dual-Sided Silicone Spatula A-

1. Di Oro Seamless Series 3-Piece Silicon Spatula Set

Highlighted Characteristics

  • Three different spatulas
  • Dishwasher safe
  • Food-grade silicone
  • Easy clean design
  • BPA-free

The Di Oro seamless three-piece set has three distinct spatulas in terms of size and head form. Each is intended to achieve a certain task while also giving you with the quality equipment you need in the kitchen.

Each spatula is composed of BPA-free, food-grade silicone that can withstand temperatures as high as 600 degrees Fahrenheit. They are also dishwasher safe and have no seams for easy cleaning and sanitation.

The handles are ergonomically built to accommodate your hand comfortably and are reinforced inside to withstand even heavy mixing demands. From combining to stirring, sauces to batters, you’ll always have the right spatula on hand. The three spatulas are also covered by the manufacturer’s lifetime guarantee.

2. Wilton 409-7712 Angled Spatula

Highlighted Features

  • Nine-inch blade
  • Angled design
  • Metal blade for durability
  • Contoured handle

In contrast to the preceding set of spatulas, the Wilton 409-7712 is an angled spatula with a metal blade. It is mostly used for frosting rather than combining.

From the tip of the handle to the end of the blade, the spatula measures nine inches. The handle is composed of plastic and molded to suit your hand, with a finger cushion for a more secure hold when working. The blade, which measures 4.5 inches on its own, is composed of stainless steel for simple cleaning and sanitation between tasks.

Please keep in mind that this spatula is not dishwasher safe. To avoid spots and discolouration, the steel blade should be gently cleansed and dried.

3. UpGood Silicone Spatula Set

Highlighted Elements

  • Three-piece set
  • Safe to 600 degrees
  • Multiple colors
  • Satisfaction guarantee

Another three-piece set, this one from UpGood comes in big, medium, and tiny sizes to accommodate any application. The big and small spatula heads are similar in form, however the medium spatula is more spoon-shaped. The spoon spatula is 2.3 inches long, the little spatula is 1.5 inches tall, and the giant spatula is 2.2 inches long.

The three spatulas are constructed of BPA-free, heat-safe silicone and can withstand temperatures of up to 600 degrees Fahrenheit. They also have a one-piece structure for simpler cleaning and sanitizing, since there are no seams to conceal food residue.

You may select from three distinct colors: gray, black, or red, and they all provide a pleasant grip and stain resistance. UpGood also offers a satisfaction guarantee on certain items.

4. StarPack Basics Silicone Spatula Spoon

Highlighted Characteristics

  • Rated for high heat use
  • Food-grade silicone
  • One-piece design
  • 10.6 inches long

This silicone spoonula has the greatest features of both culinary tools. The spoon-shaped head makes it handy in circumstances where a spatula would fail.

The StarPack Basics Spoonula is 10.5 inches long and manufactured of 100% food-grade, BPA-free silicone. The head is also 2.4 inches broad. It can withstand temperatures of up to 480 degrees Fahrenheit and has a one-piece construction with no seams for simpler cleaning. It may also be washed in the dishwasher.

This spatula is stain and odor-resistant, and it comes with a lifetime guarantee for added piece of mind.

5. U-Taste High Heat Resistant Silicone Spatula Set

Highlighted Features

  • BPA-free
  • 100% food safe
  • Safe to 600 degrees
  • Four different spatula types

Do you need a whole new set of kitchen tools? Then this is the set for you.

The set contains an icing spatula, a spoon spatula, and curved head spatulas in both big and small sizes (the curve fits the shape of bowls, pans and pots). Moreover, all four spatulas are made of food-grade, BPA-free silicone that can tolerate temperatures as high as 600 degrees.

The silicone is easy to handle, bacterium resistant, and resistant to stains and smells. The single-piece construction also ensures that the spatula’s tip will never break off.

Because of the seamless, one-piece construction, all four spatulas may be cleaned by hand, but they are also dishwasher safe for convenience. U-Taste also offers a lifetime guarantee on all four products.

6. OXO 1071536 Spatula

Highlighted Elements

  • Wide blade
  • Steel handle
  • Ergonomic grip
  • Heat resistant
  • Dishwasher safe

Searching for a more traditional spatula? From flipping omelets to flipping burgers, OXO’s range is great. The broad blade allows you to get under practically anything.

Although the blade is broad, the edge is thin enough that you may use this spatula with delicate dishes rather than bulkier meals like chops or burgers. The nonslip handle guarantees that you always have a firm hold.

Because of the food-grade silicone structure, the head can withstand high temperatures. The handle is composed of stainless steel for strength and longevity. It is very simple to clean; just place it in the dishwasher after use.

7. Rubbermaid Commercial Cold Temperature Scraper Spatula

Highlighted Characteristics

  • Curved head to fit bows, pots and pans
  • Seamless blade construction
  • Clean-rest feature
  • Designed for cold foods specifically

Rubbermaid has been a household brand for over a century, and this cold temperature scraper spatula complements that history and legacy nicely. It is intended for use with cold foods such as cake batter, cookie dough, and frosting, and its 9.5-inch length allows it to be used in practically any setting.

This spatula has a clean-rest function that enables you to place it on the counter, table, or other work surface without worrying about contaminating the head. It is also dishwasher safe and NSF-certified for food safety.

It’s worth noting that this spatula has a seamless body design and that the blade is securely connected to the handle. This spatula should not be used for high-heat applications; instead, specific temperature-resistant spatulas are available.

8. OXO Good Grips 3-Piece Silicon Spatula Set

Highlighted Features

  • Three-piece set
  • Multiple colors
  • Silicone spatula heads

Searching for a set of spatulas with convenience, utility, and a splash of color? With this set, you’ll get a big, medium, and tiny spatula in white, lime, and raspberry.

You will get two curved spatulas (one big and one little) as well as a spoon spatula (medium). Each has a silicone head that can resist temperatures of up to 600 degrees. All three are also dishwasher safe.

It should be noted that these spatulas do not have a seamless design. The handles are composed of food-grade plastic rather than silicone and are not heat resistant. The blades are not also firmly attached to the handles.

9. GIR Premium Silicon Spatula Turner

Highlighted Elements

  • Wedge-shaped blade
  • Multiple colors
  • Seamless design
  • Fiberglass core
  • Lifetime guarantee

The GIR spatula has several advantages in a small size. This silicone spatula is available in a variety of colors and can withstand temperatures as high as 550 degrees. It may also be used for a variety of tasks ranging from frying pancakes to scrubbing dishes.

The spatula’s adaptability is due to its unusual blade form. It has a curved outer border and is steeply inclined to the side. It may therefore be used as a turner, scraper, or mixing spatula. It is even said to be powerful enough to flip a one-pound steak.

This spatula has a fiberglass core within. This provides strength and resilience without significantly adding weight. It also helps to keep the handle cool while in use.

This spatula is simple to clean and germ resistant due to its seamless construction. It is also dishwasher safe and will not warp throughout the drying cycle.

10. Vremi 4-Piece Spatula Set

Highlighted Characteristics

  • Four-piece set
  • Multiple colors
  • Thin, flat heads
  • High heat resistant
  • Dishwasher safe

Adding a splash of color to the kitchen has never been easier. The Vremi four-piece set has four distinct spatulas, one each in red, green, yellow, and blue.

Each spatula has a BPA-free, food-grade silicone blade that can withstand temperatures of up to 400 degrees. The handles are ergonomically designed for ease of usage and reduced strain.

But, keep in mind that they do not have a seamless design. The handles are constructed of plastic and are not heat resistant. The blades are also not permanently attached; they may be withdrawn for simpler cleaning. They are, however, dishwasher safe.

11. Helen’s Asian Kitchen 97056 Stir Fry Spatula

Highlighted Features

  • Natural bamboo
  • Well-suited to mixing, stirring, turning, and more
  • Safe for nonstick pots and pans
  • Less absorbent than wood

Go no further if you need an eco-friendly, lightweight, and long-lasting mixing spatula. The Helens Asian Kitchen 97056 Stir Fry Spatula is constructed of natural bamboo, a sustainable resource. It is also less absorbent, lighter, and more durable than wood.

This spatula is ideal for a variety of tasks, including mixing, stirring, dividing, and rotating. It will also not scratch nonstick pots and pans. Lastly, it is one of the most cost-effective solutions available.

Please keep in mind that this spatula is not dishwasher safe.

12. Orblue Flexible Dual-Sided Silicone Spatula

Highlighted Elements

  • One-piece construction
  • BPA-free
  • High-temperature safe
  • Dishwasher safe

The Orblue spatula is an excellent multitasker that belongs in every kitchen. It’s constructed of BPA-free, food-grade silicone and has a seamless design for easy washing and sanitation.

It also has a dual-purpose design. The one end of the spatula is meant for flipping and other similar duties, while the other end is a spoon that may be utilized in a variety of culinary circumstances. The overall length of the spatula is 13 inches, giving you plenty of reach for those hard-to-reach areas.

This spatula is heat resistant for high-temperature cooking, allowing you to move directly from the wok to the dishwasher. The material is also stain and odor resistant.

What to Look for While Purchasing the Best Mixing Spatula

Finding the correct spatula may be difficult, as seen by the reviews above. Are you looking for a BPA-free spatula? Is high-temperature usage anything to think about? What is the optimal blade shape? These are just a few of the questions you’ll need to ask yourself before making a purchase. We’ll guide you through some of the more significant aspects and components that go into the finest mixing spatulas to help you make an educated selection.

Technique of Construction

One of the most crucial factors to consider when selecting a spatula is its construction. The manner the blade and handle are joined will affect many different circumstances, from real usage to cleaning convenience. There is, however, no one-size-fits-all approach here. A spatula that works well for one person may not work well for another.


You’ll note that several of the spatulas we looked at had seamless construction. They are built from a single piece, which implies that the blade and handle are either one piece or have a single exterior coating, which is commonly made of silicone.

Seamless construction has many significant advantages. Recognize that a seam is another another hiding area for dirt, food waste, and pathogens. Seams make cleaning spatulas more difficult and sanitizing them considerably more difficult.

A seamless design allows you to quickly wipe a spatula clean between usage. You may also wash it (either by hand or in the dishwasher) and be certain that it will be clean.

Some spatulas are expressly constructed to have no seams, however others with unibody construction may still have a seam. Plastic spatulas are especially prone to this.

Blade and handle should be kept separate.

Seamless designs are still in their infancy. There are various spatulas on the market with a separate blade and handle. This is not always a terrible thing in and of itself. Nevertheless, as noted in the preceding section, it creates cleaning issues.

A separate blade and handle may be permanently bonded together, resulting in an entire unit with a gap where food, dirt, and debris can get lodged. Certain spatulas, however, are constructed to enable the blade and handle to be detached. This not only makes cleaning them easier, but it also makes replacing a worn blade or damaged handle easier.


The material chosen to make a spatula has a lot to do with its use, cleaning ease, durability, utility, and other features. We’ll go through some of the most popular materials used to make spatulas, as well as their benefits and drawbacks.

Silicone: The majority of the spatulas we tested were at least partly made of silicone. There’s a reason for this: it’s safe to use on almost any cooking surface. All silicone spatulas have some heat resistance, but many are safe to use at temperatures ranging from 400 to 600 degrees Fahrenheit.

Silicone will not scratch or damage nonstick pots and pans, it is simple to clean, it resists discoloration and smells, and it has other benefits. But, silicone may not be the best option for all sorts of cooking, especially if you’re working with sticky foods and aren’t using a nonstick pot or pan.

Wood: As a material for cooking equipment, wood has mostly gone out of favor. This is mostly due to its ability to absorb oil, grease, and even culinary colors and tastes. Wooden utensils are often not dishwasher safe and might be difficult to clean.

Wood, on the other hand, is safe for all nonstick pots and pans, is ecologically friendly, and is often inexpensive. It should be noted that wooden utensils must be changed every six months or so, which may restrict their cost.

Bamboo is a largely renewable resource. It is also denser than wood, therefore bamboo cooking utensils absorb less water than wooden utensils. This material is also safe for nonstick pots and pans and is one of the more economical choices.

Bamboo spatulas and other tools, like wood, should be changed on a regular basis. This may rapidly increase the total cost of ownership. Bamboo is also not dishwasher safe and is tough to clean.

Rubber: Although rubber is less prominent in kitchen utensil design than it once was, there are still rubber-based choices on the market. Rubber is reasonably durable, simple to clean, and does not absorb colors, aromas, or tastes like wood does.

Rubber, on the other hand, is not safe to use on hot cooking surfaces and will melt. It is also not dishwasher safe in many circumstances. That being said, rubber is excellent for any prep work that does not need the use of heat.

Plastic: Plastic, like rubber, is gradually disappearing from the realm of cooking equipment. Nonetheless, it is still used on occasion, particularly in spatula handles. Plastic utensils are inexpensive, but they have certain drawbacks.

The most serious disadvantage is that plastic spatulas cannot be used on hot cooking surfaces owing to melting. Instead, use them for baking and prep work where there will be no heat.

Metal: Metal is long-lasting, inexpensive, and robust. It is now employed in both handle and blade design. Metal spatulas are useful for scraping off baked-on food residue, turning crusty meats, and other tasks. They are also heat resistant (though any plastic on the handle is not), and they can be washed in the dishwasher.

The biggest disadvantage of using metal spatulas is that they may damage the surface of many nonstick pots and pans. For the same reason, you should avoid using them with enameled cast iron cookware.

Length of Handle

For a variety of reasons, handle length is a crucial issue. The longer the handle, the less exposed your hand will be to heat. A longer handle may also help you reach into bowls, jars, and other containers to scrape off the last bit of an ingredient.

wood. But, you must additionally consider handling construction in this case. You’ll note that the spatulas we tested had a variety of handle materials. Silicone and bamboo will be the least reactive possibilities.

While metal handles are not harmed by intense heat, they may carry heat and burn your hand. Polypropylene handles should not be used near intense heat because they will melt.

Blade Forms

In addition to the construction material and process, as well as the handle length, the form of the blade must be considered. Various shapes are better suited for certain activities, while a few forms may operate passably well in a variety of contexts.

  • Turner: Perhaps the most recognizable shape is the flipper. These are usually square or rectangular. They may have slots, but may also be solid. The shape lends itself to flipping larger, solid items over in a pan or on the grill. Think burgers or chops. Turner heads can be used for mixing to some extent, but really only excel at, well, turning.
  • Spreader: Spreader spatulas usually have a long, narrow, flexible blade, usually with a rounded tip. They’re used for spreading things like icing over another surface. Spreading heads can be used for mixing in a pinch, but don’t excel at it. They are also sometimes called “offset” spatulas.
  • Scraping: Scraping blades are rectangular in shape, with a curved corner that allows the spatula to fit into the curve of a bowl, pot, or pan. They can be used to scrape hot or cold food (depending on the blade material), and they’re quite versatile. These will work well as a mixer if needed.
  • Spoonula: The best mixing spatula out there is the spoonula. The design here is a spoon-like blade with some flattening that allows the blade to work as a turner or as a scraper. You’ll also find these available in a very wide range of sizes, and we recommend having at least two on hand.
  • Fish: The fish spatula is technically a unitasker, but don’t hold that against it. Usually made of metal, it features wide cutouts and narrow tines that make it work almost as well as a whisk in certain situations. However, the blade is usually pretty wide, so it can’t be used to mix in narrow-mouthed vessels. Note that there are no fish spatulas on our list for that reason.

Tips & Advice, Care and Maintenance

Concerned about scraping the seasoning off your cast iron pan with a metal spatula? Are you worried that your silicone spatula may take something up from your spaghetti sauce and transfer it to your homemade jellies? These are valid worries, but the following tips, tactics, and maintenance procedures will help guarantee that you have a worry-free experience with the spatulas you pick.

Cast Iron: You can use whatever you want with ordinary cast iron without worrying about the spatula scraping off your seasoning. Metal spatulas are included. But, if you have cast iron enabled, use bamboo or silicone to prevent harming the surface.

Flavors: Silicone is well-known for its resistance to stains and scents, but this does not imply it is immune to them. This is especially true for highly strong odors, tastes, or colors. Strong odors

For example, if you make a turmeric-heavy curry, some of the color and taste will most likely infiltrate the surface of your cooking equipment. You wouldn’t want to use the same tool to make a cake or jelly the following time since it might transfer.

Using spatulas for spreading. The long, thin, flexible blades are readily bent and cannot be straightened once bent. Store Spatulas Properly: Although it is theoretically possible to pack all of your spatulas into a kitchen drawer, it is not ideal. Place them upright in a container on the counter. This is especially critical for offset.

Usage Caution: Food processors may save your life. They eliminate the need for time-consuming chopping, slicing, and dicing. But, you must ensure that you remove every last piece of food out of the bowl, which requires the use of a silicone scraper. If you still have the blade attachment on, it is a formula for catastrophe. Remove the blades before scraping with a silicone spatula to avoid nicking or slicing the utensil.

Wood and bamboo are inexpensive choices that are safe with nonstick surfaces. High heat and wetness in handwashing, on the other hand, may cause them to expand, then dry out and crack. To prevent this, apply a little amount of mineral oil into the handles once a month. Food oils (such as olive oil) may grow rancid and should not be used for this purpose.

Check your spatulas and other culinary tools on a regular basis. Look for loose handles, broken blades, stains, fractures, and other flaws. If required, replace old or worn spatulas.


Having numerous spatulas on hand is good for home chefs. Various blade shapes, sizes, and handle lengths, as well as varied materials, may all assist guarantee that you have the correct tool for the job. We’ve examined some of the finest mixing spatulas as well as various kinds of spatulas for your kitchen in this guide. We’ve also discussed how to choose the best spatula and how to care for and preserve your utensils.


What are the best spatulas to buy?

Helen’s Asian Kitchen Natural Bamboo Spatula, 13-Inch.
Additional details…•December 1, 2022
Spatula GIR Ultimate Silicone. Tovolo Flex-Core All Silicone Spatula, $10. $13. …
Victorinox Slotted Fish Turner…. Ateco Slotted Spatula…. Cuisinart Small Spatulas (Set Of 3).
M18340 Mercer Culinary Heavy Duty Hell’s Handle Turner

What spatulas do professional chefs use?

But, from the viewpoint of a chef, there is one spatula that reigns supreme: the broad, flat, flexible metal spatula known colloquially as a “fish spat.” It provides enough leverage to go under items for a flip while being lightweight, flexible, and unobtrusive.

What is the best spatula for everyday cooking?

The OXO Good Grips Silicone Daily Spatula is our top selection. Rebecca Firkser is a culinary stylist, recipe creator, and writer located in Brooklyn. Learn more about our approach of independently researching, testing, reviewing, and recommending the finest goods.

What is the best spatula that is easy to clean?

Overall winner: OXO Good Grips Silicone Spatula Set

Pros: This set is multifunctional, simple to clean and store, and pleasant to grasp.

Are silicone spatulas better than plastic?

Silicone utensils are a non-toxic and long-lasting alternative to plastic. This material has a greater melting point than plastic, is chemically stable at high temperatures (will not leach components into your food), and does not emit any aromas or hazardous fumes when cooked. It’s also incredibly soft and kid-friendly!

What tool is best for scrambled eggs?

Whisk. You could use a fork, but a whisk produces a creamier, faster scrambled egg and allows you to break up the yolk. Make the most exquisite cheesy egg sandwich with your soft scrambled eggs.

Are wooden spatulas better than plastic?

Wooden Utensils Are Long-Lasting and Sturdy

Have you ever experienced a broken plastic spoon or spatula? This is not an issue with wooden utensils since wood is much more resilient than plastic. A wooden tool will not shatter if you need to stir a heavy sauce or scrape anything from the bottom of a pan.

What utensils does Bobby Flay use?

Bobby recommends “a rubber spatula, a metal spatula, a wooden spoon, a zester, a couple of whisks of various sizes, and some tongs, both long and short.” Ladles, glazing brushes, and a “spider” are also on the list of goods you should have on hand.

What is the most versatile spatula?

A metal fish spatula is the most versatile spatula you can obtain, as long as you’re not using nonstick pans.

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