The 8 Best Infrared Grills to Take Your Grilling Culture to New Heights

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We all get stressed out about job pressure in this fast-paced world and feel the desire to go away with our loved ones. A dish of freshly grilled steak might raise the happiness threshold even higher at these picnics and hangouts! Infrared grills are the best option in these situations because they provide safety, efficiency, and great taste all at the same time. As a result, in this buying guide, we have jotted down and reviewed 8 such products at various price points, as well as written about all the relevant information that you will need to make a wise and informed purchase of an infrared grill. Let’s look at the top infrared grills on the market right now and see which one would be perfect for your next trip!

Best Pick

Signature from Char-Broil TRU-Infrared 420 3-Burner Cabinet Liquid Propane Gas Grill is the finest choice for infrared grills since its only disadvantage is its high price. It has a big enough cooking surface, a warming rack, a gas conversion kit, and three burners in addition to the exclusive TRU-Infrared technology.

Budget Pick

The Char-Broil TRU-Infrared Patio Bistro Gas Grill may be the finest budget choice since it provides TRU-Infrared technology at a low cost. The 320 square inch cooking surface, Easy Light integrated ignition, stainless steel grate, and small design combine to make it the ideal portable barbecue.

Quick Comparison: Top 8 Best Infrared Grill

The 8 Best Infrared Grills That Take Your Grilling Culture To A Flaming Hot Level

Product Name Dimension Weight Power Source Grade
Char-Broil The Big Easy TRU-Infrared Smoker Roaster & Grill 23.1 x 23.4 x 36.2 inches 22.68 Pounds Propane A+
Char-Broil Grill2Go X200 Portable TRU-Infrared Liquid Propane Gas Grill 23.7 x 15 x 13.6 inches 20 Pounds Propane A+
Weber 45010001 Spirit II E-310 3-Burner Liquid Propane Grill 52 x 26 x 57 inches 20 Pounds Propane A
Char-Broil TRU-Infrared Patio Bistro Gas Grill 24.4 x 25.2 x 38.2 inches 42.9 pounds Propane A+
Char-Broil 463370719 Performance TRU-Infrared 3-Burner 54.1 x 23.4 x 45.5 inches 105.8 pounds Propane A
Char-Broil Signature TRU-Infrared 420 3-Burner Cabinet Liquid Propane Gas Grill 22.5 x 47.2 x 52.8 inches 146 pounds Propane B+
Napoleon BIP500RBPSS-3 Built-in Prestige 500 RB Propane Gas Grill 22.25 x 25.5 x 32.5 inches 118.75 Pounds Propane A+
Magma A10-918-2GS Newport 2 Infrared Gourmet Series Gas Grill 22.5 x 11.63 x 11.63 inches 19.94 Pounds Propane/LPG/CNG B+

1. Char-Broil The Big Easy TRU-Infrared Smoker Roaster & Grill

Char-Broil was one of the first companies to introduce charcoal grills to the United States. They have inspired outdoor cooking since 1948 with a broad range of grills including portable, electric, and gas. This Big Easy roaster and grill honors their illustrious past while also combining cutting-edge cookware technology.

You may use this equipment to make a variety of tasty recipes by smoking, roasting, and grilling the ingredients. It makes effective use of TRU-Infrared technology, which avoids infrared heating system flare-ups.

This roaster does not use charcoal or oil, and it does not rely on a spit rod to balance. The finished meal, on the other hand, is juicy and uniformly cooked throughout. Whether you want to cook ribs, turkey, or any meaty item, using the roasting basket will provide an even amount of heat in each region.

As a grill, its 180-square-inch quality stainless steel grate aids in consistent grilling. The interior smoker box of this multifunctional grill may operate without the use of wood chips or pellets. As a result, the water pan does not get cluttered.

Within the temperature range of 9000 BTU to 18000 BTU, this whole system may run quite effectively. It can store up to 25 pounds of meat and has a double-stack cooking capabilities for smaller portions. It has an extremely sturdy frame with cool-touch handles and a porcelain coated hood.

Pros

  • The machine is quite versatile, since it may be used as both a grill and a roaster.
  • It has a broad temperature control range (9000 to 18000 BTUs).
  • The grill has a high capacity due to its two layers and can handle up to 25 pounds of meat at one time.
  • It has an inside smoker box as well as TRU-infrared technology.
  • It has excellent carrying handles, making it portable and simple to use.

Cons

  • Before it can be used, the machine must be assembled.
  • Because the bolts used in the support are soft, they may not hold it as securely as necessary.

2. Char-Broil Grill2Go X200 Portable TRU-Infrared Liquid Propane Gas Grill

This propane gas barbecue from Char-Broil’s Grill2Go line is yet another excellent product. This one also has innovative TRU-Infrared technology, which makes the entire experience more safer for you and your family.

When you’re out in the heat creating juicy meat meals, our technology avoids flare-ups without sacrificing quality. It creates at least 65% infrared heat as it transitions from simmering to scorching temperatures and provides uniform cooking throughout the dish.

Even in the coldest climates, it may work effectively by controlling hot airflow and harnessing natural radiant heat. This method captures the natural fluids and tastes of the meals without drying them out. The most convenient feature of this infrared grill is its lightweight design, which weighs less than 20 pounds. So you may take it with you when fishing, camping, tailgating, and so on.

This grill features a high-impact structure with legs and carry handles to make it easy to transport. Despite its small size, its stainless steel grilling grate spans an area of 200 square inches, providing enough tasty food for a large group of friends. It is meant to endure a long time, having an aluminum die-cast firebox and lid. The twin stainless steel locks and temperature gauge on the lid allow you to use them in any expedition! Its black porcelain finish will make it a fashionable and long-lasting addition to your cookware collection.

This kind of construction helps keeps corrosion at bay. Cool-Touch heat-resistant handles make it easy to pack away when not in use. Warming up is also sped up thanks to the built-in push-button ignition. Without the need of a battery, small portable disposable LP cylinders may power the 9500 BTU burner.

Pros

  • The barbecue is both inexpensive and portable, making it ideal for hauling about for outdoor activities.
  • It has heat-resistant carrying handles and a high-impact frame with legs for easy handling.
  • The 20-square-inch grate has a large capacity and can hold up to 8 regular-sized burgers at once.
  • The lid-mounted temperature gauge allows for simple temperature management.

Cons

  • The regulators of the grill are of poor quality
  • The machine features an unintuitive gas control

3. Weber 45010001 Spirit II E-310 3-Burner Liquid Propane Grill

The Weber grill has three stainless steel burners that assure your comfort by providing a large cooking space. This model has an ideal size of 529 square inches and can be conveniently put in the location where you want to set it up. The porcelain-enameled finish is applied to the lid. The grates are likewise composed of porcelain-enameled cast iron, which is incredibly robust and prevents food from clinging to them.

The infrared grill has grease management as well as a GS4 grilling technology. Not only that, but with these features, as well as the infinite ignition and porcelain-enameled glamorizer bars, this is a premium-quality product.

This device is highly strong and time-efficient, as you will be able to grill your meal in no time thanks to the hour input in the main burners and a fuel indicator. The width of the left-hand table is 42 inches. Furthermore, the design includes side tables for storing serving trays, spatulas, and other grilling tools.The grill has a 30,000 BTU capacity.

Pros

  • The grill has an appealing appearance and a very well-built robust frame.
  • It contains a heat deflector and an in-built lid thermometer.
  • The grease management system keeps your grill clean and grease-free, making it easier to handle and clean.
  • The glamorizer bars are more vulnerable to heat and may remain locked for an extended period of time.

Cons

  • Lead in the grill is hazardous to your health and may cause combustion.

4. Char-Broil TRU-Infrared Patio Bistro Gas Grill

Char-Broil is the ideal grill for grilling on your patio while conversing with your guests! Because of its modest footprint and compact size, it provides more area to decorate as desired!

This Patio Bistro gas barbecue, like most of its other cooking equipment, has TRU-Infrared technology. This technique allows the cooking method to keep the meal juicy by retaining moisture. Furthermore, uniform cooking prevents the food from developing hot or cold patches.

To enhance the tastes of the food, consider adding some genuine wood chips to the stainless steel grate. Electronic ignition called Easy Light is integrated into the gas control knob so that you can choose between a wide range of temperatures. It has a total cooking space of 320 square inches. This contains the main cooking space (240 square inches) as well as the secondary cooking area (80 square inches). So you can prepare enough grilled items to feed a big group.

For some aesthetic value, its sleek and futuristic form comes in the traditional colour of black. With the wheels, you can easily move it around and keep the essential supplies on the towel bar. The only catch is that you must assemble the pieces before using them, and the paint may not be as long-lasting as the machine.

Pros

  • The grill aids in the restoration of moisture in the food that you are cooking.
  • The 320-square-inch cooking surface can accommodate up to 8-12 full-sized burgers, making it incredibly time-efficient.
  • Despite having a bigger cooking surface, it is compact and can be set up in tiny areas.
  • It has a simple light incorporated ignition that does not take any effort on your part.

Cons

  • It requires time-consuming assembly
  • The paint on the outside may not stay long and may peel off after just a few uses.

5. Char-Broil 463370719 Performance TRU-Infrared 3-Burner

This Char-Broil 3-Burner 463370719 model is another strong contender in our search for the finest infrared grill. It has a distinctive stainless steel finish that not only looks good but is also recognized for its long-lasting durability.

The grill is 450 square inches and is fueled by gas, making it appropriate for most cookouts. This, like the previous Char-Broil models, has TRU-infrared cooking technology that resists flare-ups and maintains uniform heat distribution. This prevents your food from drying out and keeps the liquid sealed in.

The grates are porcelain-coated, which makes them very robust, rust-resistant, and simple to clean. Not only that, but the coating allows for easy release while preventing food residue from adhering to them.

The burners get a total of 24000 BTUs, which is distributed across the three burners, with the side burner receiving a BTU of 10000. Furthermore, the grill has a dependable push-to-start electrical ignition.

Pros

  • The grill has a swing-away warming rack, which adds to its flexibility.
  • It has a handy cart style with wheels that makes it portable and great for outdoor usage.
  • The grill significantly reduces flare-ups and assures safety.
  • It is quite simple and uncomplicated to assemble.
  • The side burners have a fold-away design that makes them easier to store.

Cons

  • The infrared plates are difficult to clean since they have microscopic holes in them where food leftovers accumulate.
  • The included user manual is brief and may be difficult to comprehend.

6. Char-Broil Signature TRU-Infrared 420 3-Burner Cabinet Liquid Propane Gas Grill

This Char-Broil infrared grill, like the previous one, uses TRU-Infrared technology and is powered by liquid propane. The main difference is that with the gas conversion kit, this barbecue can convert liquid propane into natural gas.

Along with the dual-fuel advantage, the lid-mounted temperature indicator allows you to monitor temperature fluctuations and set the ideal temperature for your dish. Both the steel lid and the firebox stand are porcelain-coated to ensure durability in all weather conditions.

Prepare juicy foods on the 420 square inch cooking surface composed of porcelain-coated cast iron grates. Then, gently set them on the 155-square-inch warming rack until ready to serve to guests. This grill has ample capacity to make meals for a medium-sized group.

With three top-ported tube burners constructed of 443 stainless steel, you can get the optimum texture at any temperature. They may produce very high or low temperatures while yet ensuring uniform cooking across the meal. The main burners have a capacity of 25,500 BTUs, while the side burners have a capacity of 13,000 BTUs. When not in use, the fold-down lid offers extra storage space for sides and sauces.

Start it quickly by pressing a button on the Surefire Electronic ignition system, which syncs all burners and produces a consistent spark on each. A wide stainless steel door conceals the propane tank and provides space for extra cooking accessory storage.

Pros

  • In addition to the grill, the model has side burners, making it a powerful machine.
  • The porcelain-coated grill grates keep your food from adhering to the grate while also allowing for simple handling and release.
  • It has a large cooking area that can accommodate up to 25 regular-sized burgers at once.
  • Despite its weight, the machine’s wheel makes it portable and simple to use.

Cons

  • If you are on a tight budget, this may not be the best choice for you since it is fairly pricey when compared to other infrared grills.

7. Napoleon BIP500RBPSS-3 Built-in Prestige 500 RB Propane Gas Grill

The second product on our list is from a Canadian company, Napoleon, and it has the model number BIP500RBPSS-3. It has four primary stainless steel burners and there isn’t much more this gas grill doesn’t have. This all-in-one grill is fueled by propane gas and has a BTU rating of up to 66,000. It also has a large cooking surface spanning 760 square inches.

The regulating knobs may be used even in the evening when darkness falls since it has a night-light safety glow control that lets you know what temperature you’re setting your grill at.

In addition to these incredible capabilities, the grill’s cooking grid has a 7.5mm stainless steel signature wave pattern that enhances grilling. Furthermore, the JETFIRE ignition technology prevents flare-ups and aids in speedy starting.

Furthermore, the lift-easy roll top cover is highly insulated and keeps heat in. As a result, you may utilize the cover to transform the grill into a smoker by turning it on and giving your meat a smokey taste. However, if you want to grill your meal, just roll the cover.

Pros

  • It has dual-level Stainless Steel Sear Plates, which make the grill more spacious and provide more cooking capacity.
  • It is primarily known as a rotisserie burner and is both elegant and durable in appearance.
  • It has a swing-away warming rack and an infrared side burner.
  • The grill has a lot of additional room and storage, making it excellent for multifunctional usage.

Cons

  • They are a costly alternative and may not be suitable for you if you are on a tight budget.

8. Magma A10-918-2GS Newport 2 Infrared Gourmet Series Gas Grill

Magma products have a 40-year history of producing high-quality cookware. Their Gourmet Series includes a variety of barbecue types that offer cutting-edge technology and elegant design. This infrared gas grill is part of the series and is built completely of 18-9 marine-grade mirror polished stainless steel.

As a result, it can tolerate the harshest conditions with exceptional corrosion resistance and so last for an extended period of time. It has been developed to eliminate sharp edges in order to establish itself as one of the top infrared grills. The grill now has attractive circular edges that limit the possibility of an unintentional bruising.

The new design also has a dynamic combustion technology that keeps the flame burning even in high gusts. The lowest safety shell has been completely doubled. As a result, the likelihood of flare-ups and heat discoloration is minimized. The hermetically sealed thermometer allows you to effortlessly manage the heat level of the grill. With the integrated fold-away table top legs, you can easily transport it anywhere. With a weight of roughly 90 pounds, it’s the ideal partner for a family picnic or a BBQ party with friends.

With a new tempered glass viewing window, you can keep a continual eye on the dish. Unfortunately, the grilling area is a little smaller than usual. However, even with 162 square inches of area, infrared ray screens may generate a significant quantity of heat. This grill also comes with the guarantee of consistent heat distribution.

utilize the trustworthy electronic ignition system to start it and utilize whatever fuel source you desire, such as a disposable propane canister or an onboard LPG or CNG system. With the swiveling control or valve regulator, canisters may be switched more quickly and securely.

Pros

  • The machine has an extremely safe and stylish design that eliminates accidents while still being visually appealing.
  • It may be fueled by a variety of fuels, including LPG, CNG, and Propane, making it more appealing to a wider range of clients.
  • The tempered glass viewing pane keeps you out of the heat while allowing you to see the development of your meal.
  • When not in use, the grill has integrated fold-away legs for quick and convenient storage.

Cons

  • It has a smaller cooking space than its rivals in the same price range.
  • This is not a good option for individuals on a tight budget.

What is an Infrared grill?

The 8 Best Infrared Grills That Take Your Grilling Culture To A Flaming Hot Level

Infrared grills are gas grills that use cutting-edge technology to create a barrier between the grates and the flame. As a consequence, the flame cannot come into direct contact with the grates. The gas heats the infrared element, which subsequently emits strong heat to the cooking food. These grills are primarily intended for outdoor use.Why should you use infrared grills?

Why Choose Infrared grills?

Reduced Flare-Ups

The main benefit of adopting infrared grills is that you will be more safer from flare-ups. Even though it eliminates flare-ups, the grilled food benefits from the scorching heat. As a result, the flavor improves!

Uniform Heat

They also provide even heat dispersion across the cooked meal. So there will be no hot or cold spot on the resulting item, making the eating experience a lot more pleasurable for the guests.

Fast Cooking

Because they need less time to heat up, infrared grills can cook food 30% quicker than regular gas and charcoal grills. In addition, they can achieve a temperature of 700 degrees Fahrenheit in only 7 minutes! This speed is achieved by heating the meal as soon as the gas reaches the proper temperature.

Juicy Goodness

Typically, the air around the meal is heated rather than the dish itself. By vibrating the molecules inside them, infrared grills properly heat the meal. Eventually, all of the juiciness is confined within the dish.

Outdoor Convenience

When it’s windy outside, the cooking process usually slows down. Because they are unaffected by wind movements, infrared grills might rescue you in such scenarios. It can still make the meal on time, keeping the festive spirit alive!

Things to Consider Before Buying The Best Infrared Grill

1. Size of the grill

The first choice a customer must make is what size of grill they desire, since infrared grills are available in small, medium, and big sizes. When choosing the size of the grill, you should consider two factors: if the required size is suitable with your backyard, balcony, or patio, or simply the location where you want to install it, and the amount of food you intend to grill with it.

The grill you choose should be big enough to contain the number of food you will be grilling but not so enormous that it becomes difficult to set up in your specified location.

2. BTU ratings

Before you can examine this element, you must first understand what BTU is. BTU is the British unit of measurement for thermal energy. In the United States, however, it is employed to quantify heat output.

In layman’s terms, if your preferred grill has a high BTU rating, it will heat up faster. As a result, it is always a good idea to look for grills that handle larger BTUs since they will be more powerful. Even though there are no requirements, your grill must have at least 8000 BTUs.

3. Fuel Source

Infrared grills may be powered by a variety of energy sources, including charcoal, gas, or electricity, with electricity being the cleanest choice since charcoal and gas may alter the tastes of the food you’re cooking and are detrimental to the environment owing to smoke creation. When going on road trips or camping in general, it may be difficult to locate electricity to fuel your grill; in such circumstances, gas or charcoal are the best options.

Because propane is more widely accessible, all of the goods tested so far are powered by it.

4. Portability

This is a crucial consideration for individuals who barbeque on the road as well as barbecue aficionados who routinely cook outside. If you belong to this group, the mobility of your barbecue is an essential! However, the degree of mobility depends on whether you want a cart design with wheels that can be transferred from your home to your garden or one that is small with handles that can be taken about when you go for a picnic or camping.

5. Number of Burners 

Infrared grills allow you to choose a number of burners ranging from one to four, depending on your preferences. You can change specific temperatures for each burner, thus the more burners you have, the more types of food you can cook at once, making it more time-efficient.

Some barbecues have a side burner for individuals who need more cooking area. Even while it is not a need, some people find it handy.

Things to Remember While Cooking on an Infrared Grill

1. Checkup

First, ensure that the infrared grill is in excellent working order. If you find a broken hinge, latch, or seal, stop using it and send it in for repair. Furthermore, it generates a lot of heat and should be kept away from youngsters.

2. Wood chips

To enhance the taste of the smoked meats, add wood chips throughout the cooking process. Check for blue flames, which indicate that the wood is burning correctly. Any other color of flame or smoke might indicate moist wood or an insufficient quantity of heat.

3. Oil spray

Instead of pouring oil on the grill, rub or spray it on the meat before grilling it. This will help it brown correctly and keep it from burning.

4. Meat over others

Because of the level of heat created by infrared grills, fish and vegetables may not be adequately cooked here. These grills are designed to cook substantial and thick chunks of meat in a short amount of time. Take some time to study and practice before cooking for a big gathering if you wish to make a broad range of foods here.

Are Infrared grills safe?

Microwave ovens are as safe as infrared grills. They employ comparable technology to heat your dishes, which utilise electromagnetic energy. Electromagnetic radiation is only dangerous at large doses, such as X-rays. Infrared grills and broilers, on the other hand, do not offer such a concern since they all contain a minimal degree of such radiation. Furthermore, every thing that does not have an absolute zero temperature emits infrared radiation, although this poses no harm to people or other living organisms.

How to Clean Infrared Grills?

The grate is the heart of the grill’s cooking mechanism. As a result, cleaning it on a regular basis is critical. If the grill is fresh or seldom used, the grate may be cleaned with a soft, moist cloth. Otherwise, a solution of warm water and mild liquid detergent would suffice. To prevent solidified filth, clean it both before and after usage for the greatest performance and longevity.

Final Verdict

If you’ve made it this far in our post, you’ve already learned all there is to know about infrared grills. All of the items discussed in this article have their own distinct particular criteria for which they are best known, therefore it is up to you to decide which feature is more important in your opinion and which will take the trophy for you. Infrared grills are unquestionably the greatest kind of grill compared to all others in terms of time, flavor retention, ease of use, and, of course, improving your culinary abilities. So, could you decide which one is the finest infrared grill in your opinion?

Do let us know.

Happy grilling!

FAQs

Do infrared grills have flames?

(Most Common) Traditional Ceramic Infrared Burners

Ceramic plates in a stainless-steel container with a stainless mesh on top are used in traditional ceramic infrared burners. The holes in the ceramic plates generate small flames that reach temperatures of over 1,200 degrees Fahrenheit in 3-5 minutes.

What grill gets the hottest?

Because charcoal grills heat up faster than other types of grills, the bigger surface area provides all-over radiant heat that gas does not, and the coals themselves provide the particular flavor that most of us identify with grilling in the first place.

How hot can infrared grill get?

They started the infrared grill revolution, which is still going on today. These grills’ burners are rectangular-shaped ceramic, stainless steel, or Inconel units with roughly 300 gas jets that attain temperatures ranging from 1200° to 1400°. You can actually sear food at these temperatures.

What are the disadvantages of infrared grills?

With its insanely high temperatures, the grill may be tough to grasp when it comes to the time-temperature connection. Furthermore, it does not provide the lower temperatures that a regular gas or charcoal barbecue offers.

Is an infrared burner on a grill worth it?

Infrared Grills Consume Less Fuel

An infrared burner’s radiant heating is much more efficient than an open grill flame, using far less fuel to produce the same effects. This is due to the fact that the flame is not exposed to the air, which reduces total heat loss, particularly while the grill lid is open.

What is the best grill to buy today?

This tutorial includes the Weber Spirit II E-310…
Genesis II EX-335 GBS Smart Barbecue by Weber.
Ninja. Outdoor Woodfire Grill.
Genesis II S-335, Weber.
Traeger. 650 Ironwood.
Weber. Grill SmokeFire EPX6 STEALTH Edition.
Joe Kamado. Classic II Charcoal Grill KJ23RHC.
Heston Blumenthal’s Everdure. Gas BBQ with 2 Burners Force.

Is a grill hotter with vents open or closed?

Whatever vent you fiddle with, keep in mind that open vents indicate hotter, faster-burning charcoal. Closed vents result in less oxygen, which leads to less heat and slower-burning charcoal.

How hot is 350 on grill?

3 sec = 400° = MEDIUM-HIGH (suitable for grilling) 4 sec = 350° = MEDIUM (suitable for grilling) 5 sec = 325° = MEDIUM-LOW (suitable for slow cooking)

Why is my infrared grill not getting hot?

Look for any fractures in the tile as well as any rust-through. Both of these scenarios might cause your burner to heat unevenly or to stop working entirely. Because the burner heats up so quickly, most drippings evaporate as soon as they touch the grill burner.

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