The Top 10 Ginger Beers in 2022

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Ginger beer has been around for generations, but the growing popularity of beverages like the Moscow Mule has reintroduced this spicy staple. Ginger beer is also popular as a standalone drink, with many of us drinking it to reap some of the numerous health advantages that ginger has to offer.

While ginger beer was initially alcoholic, most modern beverages are not. In this essay, we’ll look at the history of ginger beer and the health advantages of ginger. We also discuss the distinctions between ginger beer and ginger ale, as well as some of the greatest ginger beers on the market today.

Best Selection

The 24 pack Fever-Tree premium ginger beer (6.8 fl. oz bottles) with three gingers and a spicy taste is our finest free from artificial flavors and preservatives option.

Budget Selection

Our robust but less spicy budget selection is the US-made 12 pack Q ginger beer (7.5 fl. oz cans) with chili pepper and other extracts.

Product Name Grade
Fever-Tree Premium Ginger Beer A
Q Ginger Beer by Q Mixers A
Bundaberg Ginger Beer B
Royalty Ginger Beer Drink A-
Cason Beverage Ginger Beer A-
Fever-Tree Premium Ginger Ale B
Old Jamaica Ginger Beer A-
Fentimans Ginger Beer B+
Pack Bruce Cost Ginger Ale A-
Zevia Ginger Beer B

1. ​Fever-Tree Premium Ginger Beer  

Highlighted Characteristics

  • 24 pack of 6.8 oz glass bottles of quality alcohol-free ginger beer
  • Prepared from three different gingers from Nigeria, Cochin, and the Ivory Coast.
  • There are no artificial flavors or preservatives in this product.
  • Natural brew with a spicy taste that may be used as a mixer or on its own.

The 24 pack Fever-Tree premium ginger beer (6.8 fl. oz bottles) is devoid of artificial preservatives and flavors and is made with spring water and a combination of gingers from Nigeria, Cochin, and the Ivory Coast. This alcohol-free ginger beer is organically made and may be consumed on its own or as a mixer.

This has a rather spicy taste, so individuals who are not used to ginger beer may find it too intense. This ginger beer is imported from the United Kingdom and comes in glass bottles, therefore some may arrive broken.


  • Ginger beer of the highest quality
  • Alcohol-free
  • There are three gingers in this recipe.
  • There are no artificial flavors.
  • It’s great on its own or as a mixer.


  • Some people may find the spicy taste overpowering.
  • Glass bottles may be damaged during transportation.

2. Q Ginger Beer by Q Mixers 

Highlighted Characteristics

  • 12 pack of 7.5 oz. cans of spicy ginger beer with chili pepper, coriander, cardamom, and lime extracts.
  • A non-alcoholic ginger beer that can only be used as a mixer.
  • It is made in the United States and is sweetened with organic agave.
  • Contains more carbonation to keep beverages bubbly for longer.

The 12 pack Q ginger beer (7.5 fl. oz cans) is a fiery, less sweet, and more carbonated ginger beer meant to be used as a mixer exclusively. This alcohol-free ginger beer is made in the United States and is sweetened with organic agave rather than sugar. It also includes chili pepper, coriander, cardamom, and lime extracts, all of which contribute to a powerful and highly spicy flavor that may not be to everyone’s taste.


  • Ginger beer mixer
  • No alcohol
  • Additional carbonation
  • Manufactured in the United States
  • Organic agave is used to sweeten this dish.


  • Only suitable as a mixer
  • The very spicy flavor may not appeal to everyone’s taste buds.
  • Increased carbonation may cause brief and minor stomach pain.

3. Bundaberg Ginger Beer

Highlighted Characteristics

  • 12 pack of 12.68 oz bottles of double-distilled and aged Australian ginger beer
  • This alcohol-free ginger beer is smooth and unique from other ginger beers.
  • The bottles are made of glass and include a tab that may be removed.

The 12 pack Bundaberg Australian ginger beer (12.68 fl. oz.) is made in Australia and has a pleasant and unique flavour that may not appeal to all ginger beer aficionados. This alcohol-free ginger beer is twice distilled before being aged and bottled. This ginger beer may be sweeter and contain more sugar than similar ginger beers. Since the bottles are glass with a pull off tab, they cannot be resealed once opened.


  • Ginger beer produced in Australia
  • Distilled twice
  • Aged
  • Alcohol-free
  • A distinct taste


  • Sugar concentration is higher than in other ginger beers.
  • Unlike regular ginger beers, this one has a distinct flavor.
  • Once opened, the bottle cannot be resealed.

4. Royalty Ginger Beer Drink 

Highlighted Characteristics

  • Bigger 24 pack of 10.1 oz ginger beer cans
  • An alcoholic-free beer imported from the United Kingdom
  • It has a strong ginger taste that is also extremely sweet.

The 24 pack Royalty ginger beer drink (10.1 fl. oz cans) imported from the UK is an alcohol-free ginger beer. While extremely robust in flavor, some drinkers may find this ginger beer to be too sweet, therefore it may be best used as a mixer where the sweetness may be mitigated. There is also the possibility that some of the cans may be damaged during shipment.


  • Ginger beer without booze
  • pronounced taste
  • Sweeter flavor
  • 24 pack


  • This may be a touch too sweet for you.
  • It could be better as a mixer than on its own.
  • The possibility of cans being damaged during transportation

5. Cason Beverage Ginger Beer 

Highlighted Characteristics

  • Botanical-infused ginger beer with milk thistle, prickly pear, and dandelion root
  • 12 pack of fat-free and low-calorie 12 fl. oz. cans
  • Non-GMO, vegan, kosher, and soy and alcohol-free
  • This is made in the United States and comes with a satisfaction guarantee.

The ginger, milk thistle, potassium, prickly pear, dandelion root, and decaf green tea in the 12 pack Cason Beverage infused ginger beer (12 fl. oz cans) provide a distinct taste from regular ginger beer. As a result, it may not always be appropriate as a mixer.

It contains no alcohol, caffeine, preservatives, soy, gluten, or dairy. Each can has 15 calories and no fat. While it is sweetened artificially rather than with sugar, some people may find this ginger beer a touch too sweet. This ginger beer from the United States is also kosher and non-GMO, and it comes with a satisfaction guarantee.


  • Ginger beer infusion
  • Alcohol-free
  • US-made
  • Kosher
  • Non-GMO


  • Its distinct flavor may not appeal to everyone.
  • Despite being artificially sweetened, it may taste too sweet.
  • It may not be appropriate as a mixer in all cocktails.

6. Fever-Tree Premium Ginger Ale 

Highlighted Characteristics

  • 8 bottles of alcohol-free ginger ale, 16.9 oz.
  • Prepared with spring water, three types of ginger, botanicals, and cane sugar.
  • It tastes lighter, sharper, and cleaner.

The eight pack Fever-Tree premium ginger ale (16.9 oz bottles) has a crisp and clean taste and is produced with spring water and three gingers. Botanicals and cane sugar are also used in this alcohol-free lager. This ginger ale will be lighter in taste than ginger beer.


  • Ginger ale of the highest quality
  • Three gingers were used to make this dish.
  • Botanicals are present.
  • Alcohol-free
  • Cane sugar is used to sweeten it.


  • Lighter in taste than ginger beer, which may not appeal to everyone.
  • There is a chance that bottles may break during delivery.

7. Old Jamaica Ginger Beer

Highlighted Characteristics

  • A ginger beer produced from Jamaican ginger that is alcohol-free.
  • It comes in a 24-pack of 11.6 oz cans.
  • It has a powerful and pleasant taste.
  • It may be used as a mixer or as a stand-alone beverage.

The 24 pack of Old Jamaica ginger beer (11.6 fl. oz cans) is a delicious, robust, and crisp alcohol-free ginger beer brewed with Jamaican ginger root. This ginger beer was first created in Jamaica by the firm in 1908 and then found its way to the UK in 1988, where it quickly became the number one ginger beer. This may be consumed on its own or as part of a cocktail. Some people think this ginger beer is sweeter than other ginger beers.


  • Caribbean ginger beer
  • Alcohol-free
  • Consume alone or with a mixer.
  • taste that is both refreshing and sharp


  • Other ginger beers may taste sweeter.
  • Since it is produced from ginger root, it might be stronger than other ginger beers.
  • Will be more expensive since it is imported

8. Fentimans Ginger Beer 

Highlighted Characteristics

  • made ginger beer in four 9.3 fl. oz. bottles
  • Fermented ginger, juniper, capsicum, lemon, and other botanicals are included.
  • When drank, it causes a tickle and burn sensation.

The four pack of Fentimans ginger beer (9.3 fl. oz bottles) is botanically produced with all natural ingredients and gets its ginger taste from fermented ginger root. This imparts the beer’s tickle and burn. Juniper, yarrow extract, juniper, capsicum, lemon, and pear juice concentrate are also used in this ginger beer. As compared to other ginger beers, they are tiny bottles that might be fairly pricey.


  • Ginger beer without booze
  • Made with fermented ginger
  • Ingredients derived from nature
  • There is a tickling and a burn.


  • As compared to other ginger beers that are imported, it might be fairly pricey.
  • Little 9.3 oz. bottles
  • There is a chance that the glass bottles may shatter during shipment.

9. Bruce Cost Ginger Ale 

Highlighted Characteristics

  • Unfiltered lower carbonated ginger beer in 8.4 oz cans, 24 pack
  • Includes pure fresh ginger, ginger chunks, and cane sugar.
  • Excellent for sipping on its own or as a mixer.

The non-alcoholic 24 pack Bruce Cost ginger beer (8.4 fl. oz cans) is produced from pure fresh ginger and cane sugar. Because it contains ginger pieces, the cans must be gently shaken before drinking. This ginger beer from the United States is suitable for mixing or drinking on its own. Some people think it’s a touch too sweet, and there’s a difference in flavor between the cans and the Bruce Cost bottled ginger ale. It also has less carbonation.


  • Ginger beer that has not been filtered
  • Manufactured in the United States
  • Alcohol-free
  • It may be used as a mixer or on its own.
  • Fresh ginger is included.


  • Lower carbonation
  • Bottled in glass may have a distinct flavor. Ginger ale by Bruce Cost
  • You may like a sweeter ginger ale.

​10. Zevia Ginger Beer 

Highlighted Characteristics

  • A ginger beer with no added sugar, no calories, and no artificial sweeteners.
  • The 12-pack of 7.5-ounce cans is kosher, vegan, gluten-free, and Non-GMO project confirmed.
  • It has a softer ginger taste with citrus undertones.

The 12 pack Zevia Zero-Calorie Mixer ginger beer (7.5 fl. oz cans) has ginger with a citrus tinge and can be used as a mixer or on its own. This ginger beer is low calorie, zero sugar, and devoid of artificial sweeteners. It’s also Non-GMO Project confirmed, kosher, gluten-free, and vegan.

Some consumers may think that this ginger beer lacks depth of ginger flavor, and that, although having lower carbonation, it tastes more like a lighter ginger ale than a beer. Several people have also mentioned how delicious this ginger beer is and how it leaves an aftertaste after drinking it.


  • Ginger beer with no calories
  • There are no artificial sweeteners.
  • Non-GMO
  • Kosher
  • No gluten


  • Carbonation deficiency
  • There is no strong ginger taste.
  • Upon drinking, there may be an aftertaste.
  • When compared to other ginger beers, you may find it overly sweet.

Considerations When Purchasing Ginger Beer

Ginger is an ancient spice that was utilized as a tonic by various cultures, including the Ancient Chinese and Indians. Ginger is mentioned in ancient Chinese, Sanskrit, Greek, Roman, and Arabic manuscripts for medicinal purposes.

The Romans introduced ginger to the globe from Southeast Asia in the first century. With the collapse of the Roman Empire in 410, the Middle East took control of the ginger trade. This monopoly, along with the shortage of ginger and increased demand, caused the price to skyrocket. Ginger was most likely transported to Africa and the Caribbean in the 15th century, where it was later grown.

Ginger is not a native plant; it has been cultivated for thousands of years and thrives in warmer regions. India is remains the primary producer of ginger, accounting for 34% of the 3.3 million tons produced in 2016. China, Nigeria, and Indonesia are other major producers.

Ginger beer was originally created as a fermented alcoholic beverage using ginger, water, sugar, and the starting culture known as ginger beer plant (GBP) or bees wine. This plant was made up of a fungus, yeast Saccharomyces florentinus, and the bacteria Lactobacillus hilgardii. They form clumps and enable ginger beer to ferment. Ginger Beer Factory is difficult to find anymore, most likely because it was lost during WWII rationing. Several ginger beer recipes now use brewers yeast for the Ginger Beer Plant.

Ginger beer first appeared in England in the mid-18th century and was later transported to the United States and other countries in earthenware bottles. Other spices were added to the ginger beer throughout time, and its alcohol concentration was regulated to 2% by excise restrictions by 1855.

While ginger beer was still manufactured at this time, its popularity declined. Yet, owing to cocktails like the Dark and Stormy and the Moscow Mule, ginger beer is once again a popular beverage.

What Is the Difference Between Ginger Beer and Ginger Ale?

Ginger beer is created before fermentation has finished. This imparts a distinct ginger and spicy taste, as well as carbonation. Most ginger beers are now classified as non-alcoholic since they fulfill the FDA’s standard of less than 0.5% alcohol concentration.

If the ginger beer is murky or unfiltered, shake or invert the bottle or can before pouring.

Ginger ale is often sweeter, with a little ginger taste. Ales are often flavored with carbonated water, ginger essence, and other ingredients. Vernors Ginger Ale, which was probably originated in Ireland in the mid-nineteenth century, was the first soda brewed in the United States in 1866. James Vernor sold it for 30 years in his Michigan medicine shop before opening a factory to produce it on a wider scale. The current ginger ale emerged in 1907, when the Canadian John McLaughlin produced Canada Dry.

In actuality, the distinction between ginger beer and ginger ale is no longer as clear. A variety of producers brew both ginger beer and ginger ales, and some soda makers may add more ginger flavoring to their ginger ale, such as essence, to make it stronger.

Ginger’s Health Advantages

Ginger is a flowering plant that is related to cardamom and turmeric. It is the root or rhizome of ginger, often known as ginger, that is used as a spice. Gingerol is the primary chemical in ginger that provides health advantages. Iron, vitamins B6 and C, potassium, phosphorus, magnesium, zinc, folate, niacin, and riboflavin are also found in ginger.

Ginger may aid with nausea and is a common home treatment for motion sickness. It has also been found in studies to ease the nausea symptoms of morning sickness during pregnancy, however it has no effect on the amount of vomiting. Individuals who suffer from persistent indigestion may benefit from ginger as it might help speed up stomach emptying.

Ginger may possibly have some advantages for our musculoskeletal system. A study of 247 persons with knee osteoarthritis who took ginger extract required less pain medication because they felt less discomfort. Ginger may also aid with muscular soreness, particularly after exercise.

A tiny research found that a ginger powder supplement might lower the risk of heart disease by lowering a marker for oxidized lipoproteins, which is a key risk factor for heart disease. Ginger may also help lower excessive levels of bad cholesterol (LDL), which relates to the risk of heart disease.

Ginger is safe.

Ginger is on the FDA’s Generally Recognized As Safe (GRAS) list, which means that it is safe and has minimal negative effects when ingested in appropriate amounts. Ginger consumption might cause moderate side effects such as heartburn, stomach pain, and gas in some individuals.

People with gallstone disease should exercise caution while consuming ginger since it might increase bile flow in the body. While research is still being conducted to determine which pharmaceuticals ginger interacts with, there is considerable consensus that it may interact with anticoagulants and alter their activity in the body.

While studies in pregnancy have shown no harm in consuming ginger, and it may be effective in alleviating nausea symptoms, if you are pregnant, you should see your health care practitioner before using ginger.


Whether you prefer an occasional Moscow Mule or a bottle of cool ginger beer in the evening, we hope you enjoyed our in-depth essay about ginger beer. Ginger has long been recognized to enhance health, and scientists have been able to corroborate some of what these ancient cultures understood.

We also hope that our evaluations of some of the greatest ginger beer (as well as a few ginger ales) may assist you in making the ideal option for your glass. There is a ginger beer to fit every taste and budget, whether you want something robust and spicy, something sweet, or something low in sugar or calories.


What is considered the best ginger beer?

Ginger Lab Original Brew is the best overall ginger beer.
Barritt’s Original Ginger Beer is the best value ginger beer.
Bundaberg Ginger Beer is the best ginger beer to drink on its own.
Fever-Tree Premium Ginger Beer is the best ginger beer to use as a cocktail mixer.
Zevia Sugar-Free Ginger Beer is the best sugar-free ginger beer.
Additional details…•March 29, 2022

Which ginger beer has the most real ginger?

Overall winner: Maine Root Ginger Brew

There’s no mistaking the original ginger taste in this handmade beverage, thanks to its dedication to employing Fair Trade Certified organic sugar cane and lots of ginger. It has a vibrant and spicy flavor that has been known to tingle lips in a nice manner.

What’s the number one ginger ale?

Dry Ginger Ale from Canada

We put this classic up against Schweppes and a couple store-brand ginger ales in green plastic bottles, and Canada Dry came out on top. Sure, it doesn’t have a strong ginger taste like some of the other sodas on our list, but the flavor it does have is really pleasant and familiar.

What type of ginger beer is best for Moscow Mule?

5 of the Greatest Ginger Beers for Moscow Mules: One for Every Taste…
Reed’s Strongest Ginger Beer. Bundaberg Ginger Beer. Fever Tree Ginger Beer. Q Ginger Beer. Gosling’s Stormy Ginger Beer.

What are the top 10 ginger beers?

Fever-Tree Premium Ginger Beer is the best ginger beer.
Ginger Beer from Q Mixers.
The original Barritt’s.
Ginger Beer from Bundaberg.
Root Ginger Beer from Maine.
Reed’s Spicy Ginger Beer.
Ginger Beer Royalty.
Mango Ginger Beer from Brooklyn.
Additional details…•March 17, 2023

What are the oldest ginger beer brands?

History. According to the firm, Vernors is the oldest surviving ginger ale; it was first offered to the public in the United States in 1866.

Is Seagram’s ginger ale made with real ginger?

Seagram’s Ginger Ale is crafted with actual ginger for a crisp, clear ginger ale flavor. Caffeine-free.

Does Canada Dry ginger ale contain real ginger?

“Canada Dry Ginger Ale has been and will continue to be prepared using genuine ginger extract,” a spokesman for the company told WSJ.

Does Schweppes ginger ale have real ginger in it?

Schweppes Dry Ginger Ale is produced with a unique combination of ginger from Australia and the other side of the world. The ginger root is steeped for a period of time before being cold pressed to unleash its deep, earthy flavor, which adds citrus oils to the combination.

What is the best ginger ale in the United States?

Table for tasting.
Seagram’s Ginger Ale. Boylan Ginger Ale. 365 by Whole Foods Market. Ginger Ale…. Reed’s Genuine Ginger Ale…. Canada Dry Ginger Ale…. Schweppes Ginger Ale…. Virgil’s Zero Ginger Ale…. Continue reading to find out which ginger ale to purchase the next time a desire arises.
Ginger Ale Vernors. Crawford Smith is a surname.

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