The Top 12 Pasta Pots for 2022

Gotham Steel Multifunctional Pasta Pot No. 2

3. Farberware Classic Covered Straining Stockpot

Instead of usual metal handles, this pot features phenolic ones, allowing you to gently pull it up directly off the stove or burner. These phenolic handles are designed to keep cold even when the rest of the pot is heated.

Strainers are often included with pasta pots to facilitate draining. But, it is infused in the bell-shaped colander cover with varied sized holes, allowing you to strain directly from the pot! Moreover, heavily rolled pan rims are included for safer dish handling. To do so, first twist the top into place and then drain off the surplus liquid.

It is relatively inexpensive and can be washed in the dishwasher. It is also safe to use in ovens, but only up to 350 degrees Fahrenheit (180 degrees Celsius).

What we liked: This pasta pot has an 8-quart capacity. Up to two pounds of pasta may be simply cooked. Also, the broad base provides a more evenly heated cooking surface.

What we didn’t like: The lack of heat-resistant handles on this pasta pot. Use heat-resistant gloves or potholders while transporting it from the range to the kitchen counter or table.

4. Cook N Home Pasta Cooker Steamer Multipots

The two inserts also aid to speed up the cooking process. The deep steamer insert is big enough to contain a substantial quantity of food. To process as much pasta as possible at once, the pasta insert is shaped like a pot.

You may use them to make sauce, pasta, stocks, hard-boiled eggs, and steamed veggies, among other things. But, be cautious since the boiling water in it might rise and fill the area between the strainer and the pan top.

Because of its flat conducting bottom, this pot may be used on an induction cooktop. It is also compatible with electric, gas, ceramic, glass, and halogen stoves. You may save electricity by putting it in the dishwasher after use.

What we liked: You don’t have to filter your boiling pasta through a strainer. Just raise the middle pot to drain all of the pasta water from the pasta. This saves time and work, and it eliminates the need to wash more dishes.

What we didn’t like: The lid doesn’t lock firmly enough. Also, when subjected to extreme heat, it tends to fracture. Also, removing the factory wrapping from the pasta pot is a time-consuming and exhausting task.

5. Cuisinart 77-412 Chef’s Classic Pasta/Steamer Set

They are also available in two metallic colors: silver and champagne. In our list, the champagne hue is a pleasant and refreshing colour that may offer elements of modest splendor to your collection.

The primary cooking pot has a 12-quart capacity. It is 9 inches tall and has an 11-inch diameter. It can store enough spaghetti for around 20 people and prepare it efficiently. Those who regularly need to cook huge quantities of meals might benefit from it.

The encapsulated aluminum base underneath the stainless steel aids in speedy heating and uniform heat distribution. The rims are tapered to prevent liquid from leaking everywhere. The sturdy cast riveted handles are comfortable to hold and aid with appropriate pot lifting and balance during cooking.

This set also includes a deep pasta insert, a steamer basket, and a tight-fitting cover. Using the insert, you may remove the cooked pasta without using a strainer. The steamer basket, on the other hand, may be used to make a variety of delicacies such as shellfish, broths, and more. They may be cleaned in the dishwasher and cooked in the oven at temperatures below 550 degrees Fahrenheit.

What we liked: You can use this set on practically any sort of cooktop, even induction. Moreover, the folding handles make it simple to store the pasta pot. It doesn’t take up much room.

What we didn’t like: After a few usage, the pasta insert gets extremely rusted. Also, it is difficult to remove the black residue from the strainer’s pores. Numerous consumers claimed that even after properly cleaning the strainer many times, they couldn’t get rid of the black residue.

6. Excelsteel 4 Piece Multi-Cookware Set

These baskets can help you speed up the procedure if you need to prepare the meal in many batches. Just remove the batch from the strainer, set the cooked foods on a dish or plate, and then pour the next batch in the strainer and place it in the pot!

Hence, instead of emptying the whole pot or refilling it with fresh water, you just need to conduct a short exchange between the previous and next batches. This will save you a lot of time and save your visitors from having to wait too long.

Moreover, the clear cover allows you to maintain a continual eye on the delectable feast and avoids any mistakes to the delicate recipes. You may make recipes that call for steamed veggies, stocks, and, of course, excellent pasta! The components of this inexpensive set are simple to clean, although it is not advised that they be cleaned in the dishwasher.

The broad base allows the pasta pot to cook up fast and evenly. Moreover, the loop handles enable you to gently wrap your fingers around them when using potholders.

What we didn’t like: After a few usage, the stainless steel finish may get chipped. Also, since the colander has huge pores, you may not be able to strain thin pasta because it will fall through the holes.

7. Cooks Standard Pasta Steamer Multipot

The stockpot is skillfully crafted from 18-10 stainless steel, and its base is secured with an aluminum disc. This allows it to retain heat and distribute heat evenly throughout the cooking surface. This stockpot may also be used on a number of stovetops, including gas, glass, electric, induction, ceramic, and even halogen.

The steamer insert is also pretty large. You can steam a lot of veggies at once. 3-4 pounds of tomatoes, sweet potatoes, broccoli, cauliflower, and other vegetables may be readily steamed. Also, when you raise the steam insert, there will be no hot water pouring around.

The lid is also constructed of stainless steel. While boiling vegetables, fish, or other foods, use the lid. The lid will assist to keep the meal wet and juicy. It will also assist to keep the stockpot at a steady temperature.

What we liked: Since this item can be washed in the dishwasher, it saves time and effort. It may also be used in the oven at temperatures below 500 degrees Fahrenheit.

What we didn’t like: The lid lacks any openings or air vents, so boiling water may flow out if the heat is not turned off at a certain point. Also, since the lid is not clear, you will need to raise it from time to time to check on your food. This causes heat loss and causes your food to cook at a slower pace.

8. Rachael Ray Cucina Nonstick Pasta Stock Pot

While this pasta pot cannot be used on induction cooktops, it is safe to use on all other stovetops, including gas, electric, ceramic, and even glass. It may also be used in the oven. Nevertheless, if the temperature exceeds 400 degrees Fahrenheit, the nonstick coating may begin to chip.

This multipurpose cookware has a huge capacity of 8 quarts, allowing you to cook a significant quantity of food in it. Moreover, the oval design enables you to cook long pasta like spaghetti, linguine, vermicelli, and even capellini without breaking them up.

The lid and the two handles have a rubberized surface that provides a secure grip. It also has a slip-resistant texture that allows you to grip the handles tightly even when your hands are wet.

What we liked: The lid is securely fastened, and the curved edge on one side makes it simpler to drain extra water after cooking the pasta.

What we didn’t like: The pasta pot’s oval form makes it tough to fit on circular burners. Also, it is not dishwasher safe.

9. SKY LIGHT Stock Pot

This stockpot’s three-layered structure makes it highly durable. It can resist high temperatures without warping or chipping. It is safe to use in the dishwasher and the oven as long as the temperature does not exceed 450 degrees Fahrenheit. Moreover, it is compatible with a broad range of stovetops, from gas and electric to induction and ceramic. It may also be used on halogen stovetops.

The riveted handles are also fairly durable. There are also heat-resistant handles, so you will have no trouble carrying this 4.5-pound stockpot. You will not need to use heat-resistant gloves or oven mitts. Moreover, the translucent lid lets you to keep track on the development of your meal without having to raise it. This not only helps to keep moisture and taste in your food, but it also speeds up the cooking process.

What we liked: The inside of the stockpot has a scale etched on it so you can exactly estimate how much water you’ve poured in. Also, the border is gently curved, allowing you to filter the pasta water without producing a sloppy mess.

What we didn’t like: It has a tiny capacity, so don’t expect to cook a substantial dinner in it.

10. Tramontina 80120/200DS Pasta Cooker

The stainless steel functions as an excellent heat conductor, distributing heat evenly throughout the cooking surface. You will be able to prepare your cuisine in a short amount of time.

Since the pasta pot has a flat bottom, it may be used on all sorts of stovetops, including electric and induction. You may even put it in the oven to experiment with various sorts of meals. If you want to use this pot inside the oven, keep the temperature below 350 degrees Fahrenheit.

The strainer may be secured in position, making it simpler to drain the pasta water while gripping the riveted handles. The handles are pretty big and pleasant to hold. Moreover, the lid closes firmly to contain moisture and enhance the taste of your meal.

What we liked: The food does not adhere to the surface of the pasta pot, making cleanup a breeze. All you have to do is properly rinse the pasta pot with warm, soapy water and you’re ready to go.

What we didn’t like: Since this item weights 5.5 pounds, filtering the pasta water in the sink may be challenging for some people. Also, the strainer does not completely cover the width of the pot. During straining, your spaghetti may fall out.

11. E414S6 Pasta Pot by All-Clad

Since it is made of stainless steel, the food will not adhere to the surface and will be free of any significant chemical contamination. Its flawless shine will also make upkeep easier for the user. The inside features an 18-karat gold polish.

A 4-quart perforated insert is also included, making it much simpler to drain freshly cooked pasta without the need of strainers! Just remove the insert, and the surplus liquid will drain through the little holes itself. With all of these benefits, you can make much more than just pasta.

The pot’s overall heavy-gauge steel structure made it very robust and dishwasher safe. It is also broiler and oven safe up to 600 degrees. You may use it to cook vegetables or make various stocks by inserting meat and spices.

What we liked: This item makes it simple to prepare a spaghetti lunch for a party of four individuals. Also, it is not very big, so it does not take up much storage room.

The insert does not fit properly with the outside pasta pot. It wobbles and does not have a large capacity. Also, the lid does not latch firmly.